3 Ingredient Nutella Brownies


Yesterday someone posted a recipe on my Facebook wall… nutella brownies with only 3 ingredients. So I decided to give them a try today! This blog is about healthy recipes, but I think a healthy lifestyle means eating foods we really love every now and then… nutella is one of those!  So a few things, the recipe I used said it would make 12 brownies but there aint enough batter for that… more like 8. I reckon they would be better in a slice tin rather than wrappers. ACTUALLY, I think they would be best in small ramekins served with fresh berries… they were pretty delicious straight out of the oven and it was more like a pudding than a brownie, with a crunchy top.

Nutella Brownies

Makes 8

  • 280g nutella
  • 62g self-raising flour
  • 2 eggs
  • Pinch of salt (optional, but I think it’s required)

Preheat the oven to 180C. Combine all the ingredients together and mix well. Divide into 8 cupcake pans and bake for 15 – 20 minutes. I left the middles a little gooey but you can cook it all the way through for a more chewy brownie texture. These work out to be about 240 calories each, so it’s a nice snack with a glass of milk but definitely a treat and not an everyday thing (unless you really want one everyday and that’s ok too).



One response to “3 Ingredient Nutella Brownies

  1. threeteaspoonsofsugar

    wow. This looks yum. Trying it out tomorrow!

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